Towada Barayaki

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商品詳細

[Characteristics of local cuisine]

・It started shortly after the war, when beef belly and innards, which had become available cheaply as a surplus from the US military, were mixed with onions and a secret sauce and grilled on a hot plate. At the time in Japan, there were no cooking techniques for eating beef deliciously, so it seems that the dish was inspired by the Korean dish bulgogi.

・It won the Gold Grand Prix at the 9th "Local Gourmet Town Revitalization Festival! B-1 Grand Prix" in Koriyama.

・The original sweet and spicy soy sauce-based sauce uses apples from Aomori Prefecture, which boasts the highest apple production in Japan, and garlic from Towada City, which boasts the highest apple production in Japan.

[Contents] Approx. 420g

[Best before date] We ship products with a shelf life of more than one month.

[Specific ingredients (7 items)] Milk, wheat

[Storage method] Freeze

[Shipping method] Frozen delivery

[Shipping date] Within 1 week *Made to order

Towada Barayaki

Towada Barayaki

Regular price 販売価格 ¥1,491(税込)
Regular price Sale price ¥1,491(税込)
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商品詳細

[Characteristics of local cuisine]

・It started shortly after the war, when beef belly and innards, which had become available cheaply as a surplus from the US military, were mixed with onions and a secret sauce and grilled on a hot plate. At the time in Japan, there were no cooking techniques for eating beef deliciously, so it seems that the dish was inspired by the Korean dish bulgogi.

・It won the Gold Grand Prix at the 9th "Local Gourmet Town Revitalization Festival! B-1 Grand Prix" in Koriyama.

・The original sweet and spicy soy sauce-based sauce uses apples from Aomori Prefecture, which boasts the highest apple production in Japan, and garlic from Towada City, which boasts the highest apple production in Japan.

[Contents] Approx. 420g

[Best before date] We ship products with a shelf life of more than one month.

[Specific ingredients (7 items)] Milk, wheat

[Storage method] Freeze

[Shipping method] Frozen delivery

[Shipping date] Within 1 week *Made to order

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Local video of this product

こだわりポイント

This soul food of Towada City, Aomori Prefecture, has been around since shortly after the war. Beef belly and onions are grilled on a hot plate. It is seasoned with a sweet and spicy soy sauce-based sauce made with plenty of apples from Aomori and garlic from Towada.

Eat Towada Barayaki and live a rosy life ~ Labian Rose🌹~

ブランドの想い

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十和田バラ焼きゼミナール

A town revitalization group in Towada City, Aomori Prefecture. With the motto "Enliven the town with Towada Barayaki!!", the group aims to make Towada Barayaki a national brand and develop the Towada City and Aomori Prefecture communities. "Towada Barayaki" originates from "Bara-yaki," a soul food of Towada residents that was created shortly after the war and became a big hit in Towada in 1958 (Showa 33).

ブランドの特徴

  • 案内人
  • Principal Tongue
  • Hatanaka

The hint is Korean bulgogi!? Food culture passed down since the postwar period

 

It started shortly after the war, when beef belly and innards, which had become available cheaply as surplus meat from the US military, were mixed with onions and a secret sauce and grilled on a hot plate. At the time in Japan, there were no cooking techniques for making beef taste good, so it seems that the dish was inspired by the Korean dish bulgogi.

Won the Gold Grand Prix at the 9th B-1 Grand Prix in Koriyama!

 

It won the Gold Grand Prix at the 9th "Local Gourmet Town Revitalization Festival! B-1 Grand Prix" in Koriyama, attracting a lot of attention and now it is an extremely popular local dish even among visitors from other prefectures.

The addictive taste of local specialties. The secret is...

 

The original sweet and spicy soy sauce-based sauce is made using apples from Aomori Prefecture, which boasts the highest apple production in Japan, and garlic from Towada City, which boasts the highest garlic production in Japan, and is incredibly delicious and very popular!